Maritime Inter Services

Quality indicators: MILLET *3.5% Moisture (max) 3.5%

Flour (top grade) Indicators of quality: White (degree) *0 - *3 conventional units Moisture *4, 0 - *4,

Quality indicators: BEANS *5.0% Moisture (max) 1.0%

Quality indicators: YELLOW PEAS *3.5% Moisture (max)

Quality indicators: SORGHUM *3.5% Moisture (max) 2.0

Quality indicators: FLAX 9.0% Moisture (max)

Quality indicators: BUCKWHEAT (1, 2, 3 class) *4.5% Moisture (ma

Quality indicators: OATS (class 3) *3.5% Moisture (max)

Quality indicators: RYE (1, 3, 3 class) *4.5% Moisture (max)