Description

food grade potato starch

1, Moisture::= *6% .
2, The white degree( blue light reflectivity of **0 NMs),% = :*9.*0
3, Thin degree,%:( M/ m)The (**0 eyes pass the rate )= *9.5
4 Spot quantity : A /m2 =1.*0
5, Acidity,% : = *5.*0
6, Ash,%: = 0.*5
7, Protein,% : = 0.*5
8, Fat,% : = 0.*0
9, Glue the degree 1/**0 densities of starch *5°C of hour think the surname to glue the degree( E*5) = *0.*0
*0:Color:pure white
*1, Smell : Have no strange smell
*2, A feeling (Eating) : Have no sand
*3, Miscellaneous quality: Have no foreign thing