Handary SA

Description NisinA is a standard min. 2.5% Nisin A formulation powder effectively against Gram-positive path

Natadex is formulated by natamycin and dextrose to form a synthetic effect against yeasts and moulds in bevera

AOB-H is produced from Bamboo leaf flavones used to inhibit fat oxidation and acrylamide in food and beverage.

Polylysine (-poly-L-lysine) is a small polypeptide of the essential amino acid L-lysine that is produced by ba

Natamycin, also known as pimaricin, is a naturally occurring antifungal agent produced during fermentation by

Natalac is formulated by Natamycin and Lactose to form a synthetic effect against yeasts and moulds in cheese.

NisinZ, comparing to NisinA, NisinZ provides the most cost effective and flexible Gram-positive bacteria and p

Polylysine (-poly-L-lysine) is a small polypeptide of the essential amino acid L-lysine that is produced by ba

Lysow (Lysozyme) is a natural antimicrobial enzyme extracted from chicken egg white; it is used to prevent the

Lysoch (Lysozyme) is a natural anti-microbial enzyme extracted from chicken egg white; it is used to inhibit C

Chitoly-SC is a safe vegetal stabilizer and clarifying agent specifically designed to improve the clarity and